Sackets Cantina opened in late summer of 2005 and is the perfect complement to the fine dining at Sackets Harbor Brewing Company and excellent Italian offerings Good Fellos. Our traditional Mexican menu features all the usual Mexican favorites as well as some excellent new Mexican creations from Chef Karin.

When you walk in the door our completely remodeled historic building expresses the bright colors and ambiance of Old Mexico. Our festive atmosphere is enhanced by the copper covered bar with its unique ceiling fan and light fixtures. Our special blender serves up great Margaritas and we offer a wide selection of liquor as well as beer and good wine.

Our signature dish is the “Molcajete” which is seldom, if ever, seen in American Mexican restaurants. This lava, pig shaped bowl is heated and used to serve delectable meat, chicken and seafood combinations with peppers and onions nested in hot Mexican cheese. It is our own “Mexican Fondue” and a special treat found only at Sackets Cantina.

The Cantina will be closed this year from September to May. Come in then and warm up with some spicy Mexican treats.