The Sackets Harbor
Brew Pub is not an ordinary bar/restaurant.
It is a operating “brewpub", that produces
its own beer and a restaurant offering fine dining.
We offer 6 of our own brews on tap that includes our
regionally sold beers, 1812 Ale and Thousand Island
Pale Ale as well as ever changing seasonal offerings.
Our chef, Karin Cornish, has used her award winning
talents to match the food menu to the beer menu.
The brewery/restaurant is located in a refurbished railway
station of the now defunct New York Central Railroad
located on the edge of the harbor, near docks and marinas
that offer excellent access to Lake Ontario. Our dining
room boasts an expansive view of the lake with incredible
sunsets. We offer excellent food in a casual dining
atmosphere.
Our award winning beers include the War of 1812 Ale,
which won the Silver Medal in the 1998 World Beer Championships.
We sell bottled beer and draft to hundreds of bars,
restaurant and retail stores in the North Country and
Central New York where our 1812 Ale and Thousand Islands
Pale Ale are distributed by Doldo Brothers and Sheehan
Distributors.
SHBC Catering: We are pleased
to offer catering services for events and gatherings
of any size, both in our 3 locations and “off
site”. We will work closely with you to create
a perfect menu and make your event memorable. For information
on catering your next party or event call and speak
to Karin. |
